TERRA. sustainable healthy food has emerged in the kitchens of MarSenses Puerto Pollensa Hotel & Spa as a new culinary philosophy for our hotels. With a lot of flavour, we highlight 6 important aspects of our gastronomic offer, with which we transmit a message of responsible consumption of resources:

• local: traditional recipes from the Balearic Islands.
• seasonal: we respect the natural maturation cycle of the food.
• km0: we invest in products originating from our land, supporting local companies, farmers and cooperatives.
• organic food: organic food grown free of pesticides, herbicides and artificial fertilisers.
• closing the circle: ingredients and delicacies that come from the compost generated with organic food from our buffets.
• healthy: healthy dishes ideal for maintaining a balanced diet.
  
  
  

For more than 10 years the Mare Terra Jardiners team has been responsible for the development and landscape design of our establishment in Cala'n Bosch, MarSenses Paradise Club Hotel.

Based on regenerative agriculture techniques with ecological products, Mare Terra Jardiners:

-Reproduces forest microorganisms to apply in liquid or solid form to the different species in the hotel's green areas.

-They practice respectful pruning to prevent premature ageing and avoid pests.

-They produce ormus naturally, a product that contains all the minerals from the sea, eliminating sodium, to apply to the plants.